Tag: gardening

And then It Was Done

And then It Was Done

Garlands of peppers hang next drying herbs and hooked rugs.Here in my spot of Maine a switch has been pulled.  Summer tomato salads have given way to a pot of simmering lamb stew(with tomatoes).  Morning strolls to the garden are no longer barefeet and tank tops, but oversized sweaters and thick slippers.  Rest assured, no matter the season, there is always a steaming cup of coffee involved.   Almost to my horror at this point–not really, but really—the tomatoes keep coming, despite the blighted state of their affairs.  I’ve frozen, canned, jammed, and sauced them in every way I can think of.  The summer squashes are rife with powdery mildew even though we’ve had only scant rain and the garden well has run dry.  Even still, they keep fruiting.  There’s a basket of garlic in my studio that rivals my baskets of wools.  There’s a tsunami of hot peppers coming in that my husband dutifully strings to dry, even though he is a little scared of them.  But my studio feels festive and decorated for celebration with vegetal garlands hanging from my display rails along with drying herbs, my finished rugs and freshly dyed skeins of wool.

My garden always gives me solace.  Maybe more so this year than usual, but in equal measure to my work—which has taken wild turns into unexpected territories.  There is more to muse over on that topic, but for the moment I’m going to enjoy my hooking and the burbling of stew on the stove.

I hope you are all well in these tumultuous times.  Not only are my thoughts with you, so are my actions.

Be well,

Jess

An enormous basket of garlic holds reign in my studio along with baskets of wool.

Budget Garden Tricks

Budget Garden Tricks

The news is overwhelming.  I am not surprising any of you with that statement.  Of course, I take solace in my hooking, my fabrics, my knitting.  But I also find hope and inspiration in the newly popping seedlings lined by my windows preparing for garden season.  I don’t usually attempt seedlings, preferring to defer that task to my wonderful neighbors at Morning Dew Farm.  But there were a couple things I wanted for my garden this year that weren’t available, so I took the small task of starting a few thing on for myself.  And immediately ran into problems.  I’ve cataloged for you here a few of my little low to no budget garden tricks to keep this train on the rails.

Paper Bag Seedling Pots
Sunflowers don’t like their roots to be disturbed. To start them inside successfully, they must be in a container that will biodegrade when planted in the ground. I made these pots out of paper bags and they’ll go right into the soil with their seedlings when the weather warms. I just need to remember to remove the tape, which does not breakdown.
After two weeks, my hot pepper starts had failed to break ground despite keeping them near the wood stove. Looking for a quick fix, I put them in a storage bin lined with Christmas lights and topped with a piece of Plexiglas glass. I confess, I always give my husband grief for his hoarding tendencies.  But being to assemble this little contraption from our barn stash has quieted me for the moment. Within Hours, my seedlings started popping.

 

My little bean seedling has a new home in a pot made from scraps of my rug hooking linen.
I have a drawer full of rug hooking linen scraps that I’ve deemed too large to throw out and too small to be particularly useful. Then my pole bean seedlings outgrew their egg carton start. My little bean seedlings now have a new home in pots I made from scraps of my rug hooking linen.  You could use any scrap fabric on hand.
Must Love Kale

Must Love Kale

I kid you not.  We are something of kale junkies around here.  Veggie junkies, really, but we have our soft spots.  I haven’t had a garden for a few years now, but we are starting to feel settled in our new digs and decided to literally put down roots.  I have never attempted kale before, but took the plunge this year.  After a tiring but hugely successful weekend as vendors at The Vintage Bazaar of New England this past weekend, I’m now ensconced in Home.  A glass of wine, dogs at my feet, hubby contentedly sipping his cocktail while the thunder softly rumbles and the rain comes down.  Earlier today I tended to the garden that was abandoned over the weekend.  When you are doing an outdoor show, you pray for sunny and dry.  My garden was definitely dry.  But it made weeding easier and the generous soaking we are getting now is refreshing everything.  Two armfuls of kale were harvested.  I’m investigating kale recipes with a focus on slaws.  It is all remarkably wonderful.